Reservations Tel : 01978 661728
Fax: 01978 661737
Email:Rodandi@gredingtonarms.co.uk

Lunch Menu

Starters
Freshly made soup of the day with fresh Melba toast - £3.80
Parma Ham with Galia & Honeydew Melon - £4.80
Chicken Spring rolls with Soy source - £4.80
Deep fried Brie & Camembert Cheese wedges with Salsa sauce - £5.40
Deep fried breaded Scampi with “Les Deux” Tartare sauce - £ 6.20
Welsh Dragon pate with Melba toast - £7.80

Main Course
Beef or vegetable Lasagne - £8.80
Steak and Hydes Black ale pie - £8.90
8 oz Ribeye Steak Garni - £11.80
Lambs Liver with freshly made Onion Gravy - £7.80
Lamb Chop with freshly made Mint Gravy - £9.80
Chicken Curry of The Day with Poppadum and Spices - £7.20
Linguinne with mushroom and Peppered Cream sauce -£6.80
Cheese and Mushroom Omelette - £6.40
Spanish Omelette - £7.80

Fresh Fish
Fresh Fish of the day, displayed on the Specials Board

Naan Bread - £1.80
Garlic Naan Bread - £2.20
Selection of fresh vegetables - £1.80
Side Salad: Green - £1.30  Mixed £1.80

Daily Specials Board available

The above is only a sample menu and prices and availability may vary.